Nigeria has been ranked as the second
poorest country in the world in terms of
food affordability according to a new
report by the Institute of Development
Studies, a UK-based think tank.
The report, which was compiled through
a publicly available global cost-of-living
database, Numbeo, was used in creating a
‘cost of food basics’ analysis that
compares the monthly minimum
recommended spend on food per adult
and monthly average wage in 107
countries across the world.
The minimum recommended amount of
food is based on 12-14 basic items that
together would account for 2,100 calories
per adult per day which is the level
recommended by the World Health
Organisation for energy needs.
The Cost of Food Basics found that, more
than one year since the outbreak of
COVID-19, there is vast disparity between
countries in terms of the proportion of
average wages needed to afford enough
food.
The top 10 countries where basic food is
least affordable in are Syria, Nigeria,
Ethiopia, Philippines, Sri Lanka, Ghana,
Indonesia, Algeria, Iran and Uzbekistan.
Basic food is least affordable in Syria,
where the minimum recommended
monthly spend would account for 177 per
cent of average wage income per adult,
followed by Nigeria where 101 per cent of
the average wage is spent on food.